BSc Botany

(Add-on course)

Certificate in Beauty Care Management/Dairy Product Processing

1. Certificate in Beauty Care Management

This course has been designed to strengthen the expertise and confidence of teaching professionals, tutors, parents, special educators and Psychology professionals to plan and deliver appropriate remedial programmes for individuals with Learning Disabilities. The focus of the course is developing skills for identification and management of SLD equipping the participants to work as a remedial educators to children with SLD or work in school resource centres. Children with learning disabilities may have difficulty in reading, writing, spelling and reasoning, if they are taught through traditional teaching methods. For teaching such children, specially trained teachers are required possessing learning disability certificate. To avail of the various benefits provided by the government, you will have to procure a disability certificate as per government rules and regulations.

2. Dairy Product Processing

This programme will cover basics of dairy food processing and preservation technologies required in any dairy and food processing industries. The basic knowledge on dairy food processing is intermingled with most of the unit operations at some or other stage of processing. Since, this basic aspect of food processing and preservation is not taught in most of the Agricultural engineering institutions elaborately, a comprehension of these aspects of processing and preservation will enrich the knowledge base of the students in general.

tive of B.Sc Botany programme is to develop the ability of the application of acquired knowledge in the various field of life. Other objectives are to know the importance of the scope of the plant science and relative subjects.